In today’s lesson, we discussed sharks and their eating habits, along with watching a video titled “Hungry Sharks.” We also focused on healthy snacks, specifically a type of bread designed to look like a shark. The ingredients for this bread include black olives, fish, tomatoes, and spices, and students were encouraged to be creative with their own ingredient choices. The lesson emphasized the importance of using nutritious ingredients while having fun cooking together, fostering a collaborative atmosphere, potentially with the help of parents.