In today’s lesson, we discussed the concept of weaning, particularly for infants transitioning from milk to solid foods. We highlighted the importance of waiting until babies are around six months old to start weaning to avoid potential health issues like allergies or kidney damage. The lesson also included an introduction to the necessary equipment for weaning and a discussion on meal planning for toddlers, emphasizing a gradual introduction of solid foods rather than overwhelming the child with multiple new foods at once. Throughout, we underscored the significance of understanding the appropriate timeline for each stage of weaning.