In today’s lesson, students learned about food and drink vocabulary in German, focusing on common items such as cheese (der Kรยคse), water (das Wasser), bread (das Brot), and butter (die Butter), and how some of these words have no plural form. The lesson emphasized pronunciation practice to help learners discuss their favorite foods and drinks in German-speaking countries, enriching their daily vocabulary. The session concluded by covering variations of articles with examples like “Das Sandwich” or “Der Sandwich.”